Head Chef

Bright Shine Indonesia ยท ๐Ÿ“ Gowa, Sulawesi Selatan ยท Diposting 2026-10-12
FULL_TIMEโญ TERVERIFIKASI
Rp 11.000.000 โ€“ Rp 21.000.000 per month

Bright Shine Indonesia is seeking a talented and experienced Head Chef to join our team in Gowa, Sulawesi Selatan. As the Head Chef, you will be responsible for overseeing the kitchen operations, ensuring high-quality food preparation, and maintaining the restaurant's reputation for excellent cuisine.

We are looking for a creative and passionate individual who can lead our culinary team and drive the restaurant's success. If you have a strong background in culinary arts and a desire to create memorable dining experiences, we invite you to apply.

Join us and be part of a dynamic team that values innovation and excellence.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Oversee daily kitchen operations and ensure food safety and quality standards are met.
  • Develop and implement menus that align with the restaurant's concept and customer preferences.
  • Lead and mentor the culinary team, providing guidance and training.
  • Manage inventory and purchasing to ensure cost efficiency and availability of ingredients.
  • Collaborate with other departments to ensure smooth service and customer satisfaction.
  • Maintain a clean and organized kitchen environment.
  • Participate in staff meetings and contribute to the overall success of the restaurant.
  • Ensure compliance with health and safety regulations.
  • ๐ŸŽ“ Kualifikasi & Syarat

    Kualifikasi:

  • Minimum of 5 years of experience as a Head Chef or similar role in a professional kitchen.
  • Proven track record of successfully managing kitchen operations and teams.
  • Strong knowledge of culinary techniques, food safety, and quality control.
  • Excellent leadership and communication skills.
  • Ability to work under pressure and meet tight deadlines.
  • Creative and innovative approach to menu development.
  • Familiarity with local and international cuisines.
  • Ability to multitask and prioritize tasks effectively.
  • ๐Ÿ› ๏ธ Keahlian

    Culinary ArtsKitchen ManagementTeam LeadershipMenu DevelopmentFood SafetyInventory ManagementCommunicationProblem-Solving
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